I-aluminium foil pan isetshenziswa kabanzi

Ukusetshenziswa kwezithosa zomoya sekudume kakhulu kangangokuthi ukuzigcina zihlanzekile ukuze zisetshenziswe kaningi kungafaka kuphela ucwecwe lwe-aluminium.
Ama-Deep Fryers ashintshe imithetho yomdlalo ekhishini.Benza i-okra yethu ihlale ishwabene, basisiza senze sengathi amadonadi angaba nempilo, engeza ukudla okusha okulula ezinhlelweni zethu zokudla, akwenze kube lula ukutshala u-anyanisi oqhakazayo ekhaya, futhi asenze amakhukhi anamathelayo epanini ngokucindezela inkinobho.
Ngenxa yokuthi izithombo zethu ezijulile ziphenduka ngokushesha okukhulu, okuhle ukuthi kulula kakhulu ukuzihlanza.Kodwa-ke, kulinga kakhulu ukufaka i-foil lapho ukuze ubambe ama-drip futhi wenze ukuhlanza kube lula, kodwa ingabe kuyamukeleka lokho?Impendulo emfushane: yebo, ungafaka i-aluminium foil ku-fryer.
Nakuba sonke sazi ukuthi ungafaki ucwecwe kuhhavini ye-microwave (uma ungakayifaki, izinhlansi ezindizayo zizokukhumbuza), ama-deep fryer asebenza ngendlela ehlukile.Basebenzisa umoya oshisayo esikhundleni sama-microwave wangempela ukuze benze ukushisa, ngakho ukubeka ucwecwe lwe-aluminium esitofini ngeke kubangele inhlansi efanayo engabambi.Eqinisweni, ukumboza ubhasikidi we-airfryer nge-foil kungasiza ngempela uma upheka ukudla okuthambile njengezinhlanzi.
Kodwa-ke, kune-caveat eyodwa ebalulekile: beka ungqimba lwe-foil kuphela phansi kubhasikidi we-fryer lapho kubekwa khona ukudla, hhayi phansi kwe-fryer ngokwayo.Ama-deep fryer asebenza ngokuzungeza umoya oshisayo ophuma ngaphansi kwesithosi.I-foil line izovimbela ukugeleza komoya futhi ukudla kwakho ngeke kupheke kahle.
Uma uhlela ukusebenzisa i-aluminium foil ku-fryer yakho, faka inani elincane le-foil phansi kubhasikidi, uqaphele ukuthi ungambozi ukudla.Lokhu kuzokwenza ukuhlanza kube lula, kodwa kuvumela umoya oshisayo ukuthi ujikeleze futhi ufudumale ukudla.Ngakho, ukuhlela kusengaphambili kuzokuvumela ukuba usebenzise idivayisi yakho ngokuphumelelayo ngaphandle kwesidingo sokuhlanza okujulile njalo.
Yiqiniso, kuhlale kuwumqondo omuhle ukuhlola izincomo zomkhiqizi we-fryer yakho ethile.Isibonelo, u-Philips akancomi ukusebenzisa i-foil, futhi uFrigidaire uthi ungavele ulayini ubhasikidi esikhundleni sendawo ephansi ye-fryer esiyiphakamisile ngenhla.
Izithonga zomoya zenziwe nge-non-stick coating futhi ukusebenzisa noma iyiphi isitsha ukukhuhla ukudla ngaphandle kungalimaza indawo.Umthetho ofanayo uyasebenza ezipontshini ezihlabayo noma izikhuhla zensimbi.Awufuni ukusebenzisa izihlanzi ezinokhahlo futhi uchithe isiphetho.
Ama-abrasive cleaners nawo ayavinjelwa.Eqinisweni, izibulala-magciwane eziningi azifaneleki ukuhlanza izindawo ezithinta ukudla.Hlola ilebula ye-sanitizer kuqala ukuze ubone ukuthi ingasetshenziswa ezindaweni zasekhishini.Ufuna ukuyinakekela kahle i-fryer yakho ukuze ihlale isikhathi eside ngangokunokwenzeka.Yenza unamathisele we-baking soda namanzi bese usebenzisa isipontshi.
Ngokuvamile, ama-deep fryer awadingi ukuhlanzwa njalo lapho esetshenziswa.Izincomo zihlanganisa ukuhlanza ngemva kokusetshenziswa kwesibili noma obhasikidi bokuwasha, amathreyi namapani kumshini wokugeza izitsha.Ungalokothi ucwilise iyunithi eyinhloko emanzini.Njenganoma yimuphi umshini wasekhishini, izimpendulo zanoma yimiphi imibuzo mayelana nokuhlanza okufanele zingatholakala kubhukwana lomkhiqizi elize nomkhiqizo.
Noma sinikeza amathiphu okuhlanza izithombo zomoya, asikwazi ukusiza kodwa sibhale ezinye izindlela zokupheka ezinhle kakhulu zesitho somoya.Zama lezi zokupheka futhi ushise isithombo sakho somoya!


Isikhathi sokuthumela: Apr-04-2023

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